To accommodate business growth, Hotel Mulia Senayan is seeking dynamic, talented, hospitality-spirited professionals for the following position:
1. Demi Chef
Requirements:
• Experience in chinese/japanese/middle east cuisine for at least 2 years
• Good command in English
2. Chef Speciality in Chinese/Japanese/Middle East cuisine
Requirements:
• Experienced in Chinese/Japanese/Middle East cuisine for at least 3 years
• Possess leadership
• Good command of English
3. Reception Manager for F&B
Requirements:
• Minimum 1 year experience in the same position at 5 star hotel or reputable international restaurant
• Very storng in guest relations
• Good communication skill
• Fluent in English spoken and written
4. Waiter/ress and Greeter
Requirements:
• Has hotel background or reputable international restaurant
• Max. 27 years old
• Courteous and possess good guest contact
• Fluent in English
• Attractive appearance
5. Assistant Restaurant Manager
Requirements:
• Minimum 3 year experience in the same position at a 5 star hotel or reputable international restaurant.
• Possess strong leadership.
• Competency in business acumen
• Fluent in speaking and written English
If you’re up to the challenge of an exciting career move, please send your resume with a scanned recent photograph to: humanresources@hotelmulia.com
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